Phone:      +420 602 225 009
E-mail:      info@annavanna.eu
Address:   Vinohradská 2030/44, Praha 2, 120 00
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Menu

Breakfast

Today's Menu a 02-10-2018

Cuisine

  • French Cuisine a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • English Cuisine a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Lebanese Cuisine a
  • Tomahawk Steak
    $45
    Steak, Pepper, Basile
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Asian Cuisine a
  • Caesar Salad
    $25
    Ceps, Parmesan, Onion
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
Today's Menu a

Reviews

Premium Experience

Usu at munere accusata referrentur, omnesque consequuntur te mea. Eam vero ponderum at, quo expetendis posidonium ne. Autem incorrupte ex vel, ei habeo periculis iracundia mel eum deserunt.

testimonial-author
Lila Weaver Cook

Eu saperet indoctum imperdiet ius, eu aperiri principes adversarium mei. Usu at munere accusata referrentur, omnesque cosequntu te mea. Eam vero ponderum at, quo expetendis posidonium ne.

testimonial-author
Luther Herrera Chef

Suavitate necessitatibus ex eum. Cu mutat nihil populo nec, has exerci debitis epicurei at. Ius decore appetere voluptaria et, elit homero percipitur ei vis, tritani habemus efficiendi sit cu. Vix ea docendi euripidis.

testimonial-author
Lela Mcgee Cook

Daily

Lunch

Today's Menu a 03-20-2018

A La Carte

  • Red Meat Specials a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Sea Food a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Local Cuisine a
  • Caesar Salad
    $25
    Ceps, Parmesan, Onion
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
  • Salads a
  • Caesar Salad
    $25
    Ceps, Parmesan, Onion
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
Today's Menu a

Daily

Lunch

Today's Menu a 02-21-2018

Menu

  • Gelato a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Chocolate Specials a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Pastry a
  • Caesar Salad
    $25
    Ceps, Parmesan, Onion
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
  • Pies a
  • Caesar Salad
    $25
    Ceps, Parmesan, Onion
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
Today's Menu a
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